Vegetatrians

Ve thumpatrians You be what you eat, goes a famous saying. And if that is truly the case, and so a lot of Americans would appear to be unsound, chemically treated, commercially raised slabs of animal flesh. And while that is not a in particular pleasant thought, it is nonetheless an description of the typical American omnivore who survives on the consumption of Big Macs and steak fajitas. But there are individuals who do not follow this American norm and yield adapted their diets so that they do not contain any meat.

These multitude are vegetarians, and they are the new breed of healthy Americans who abnegate to poison themselves with fats, cholesterol, and the other harmful additives that come from meat. And while formerly thought to be a movement that would never pull ahead much momentum, it has nonetheless moved itself to the forefront of Americans? healthy diets. The intelligence vegetarian, used to describe the diets of people who do not consume animal flesh, was not used until around the mid-1800s. ...If you want to get a full essay, order it on our website: OrderCustomPaper.com

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